I attended an amazing volunteer breakfast a few months back and got to taste many scrumptious treats. One that stood out to me was this casserole. I remember taking a bite and another trying to figure out what it was that made it so delicious. I had to have the recipe, so I hunted till I found out Tami Buchanan had made the casserole. Then I found out, besides the salt and pepper, there are only four ingredients. (In my mind, i’m thinking it’s an obvious recipe for the blog.) I asked Tami if I could share and and she was all for it. I finally got the chance to make this Easy Overnight Breakfast Casserole for my parents, my great aunt, and the kiddos last week and they all loved it. I knew it was a recipe to share with the masses! If they love it then, I know you will too!